IRISH SODA BREAD BAKING CLASS
Saturday, February 18, 2012, 1 pm - 5 pm
St. Patrick's Church Hall
2702 Broadway Ave East, Seattle (just off 1-5 at Roanoke and Broadway)
WHERE: The Hall is on the Lower Level underneath the Church building. Enter down the stairway on the
Church’s west side. An accessible hall entry is also available using the Church Elevator
in the Church front Lobby.
FOR: Adults interested in cooking
traditional ‘Irish Soda Bread’.
WHAT: Master Soda Bread Baker Fionna Shriane-Travis and Mary Shriane will
demonstrate how
to bake great soda bread, and Nutritionist and author Maureen Keane will
speak to the nutritional value of Irish food, and especially Soda Bread.
Click for more CLASS DETAILS, directions, etc.
COST: $10 per person.
LIMITED SPACE: - Reserve & Pay ONLINE:
To make a reservation by mail, complete
the
Registration Form, and mail with a check payable to IHC, to: Irish Heritage Club, P.O.
Box 75123,
Seattle, WA 98125.
